"Ordered the veggie flatbread pizza. Excellent...thin and crisp crust. Not soggy or greasy. Fresh, top quality veggies. Thank you for a healthy pizza. I will be back."
-MaryAnn Schwartz, Facebook
"What a sandwich! Asked for a small chicken parm and got twice what I expected. Great job, guys. Also, I love the look of the place. Reclaimed wood all over. Really nice."
-Ron Raye, Facebook
"The pizza is so good and super fresh ingredients and flavors!!!! Everyone there is very friendly!!"
-Sarah Mitchell Brownell, Facebook
"'I'm such a pizza snob, and I love this pizza! Super interesting pizzas, and so fresh!"
-Sheri Kovalchek, Facebook
IN THE PRESS
February 7, 2016
Owner and restauranteur Nick Chunias will be representing Pizzamore in the Acton Annual Chef Challenge & Auction on Saturday, March 12th 2016. The event benefits the Acton Community Supper & Food Pantry which has been providing food and clothing to residents in need in Acton, MA and surrounding towns since 1984. Clients receive 4-days worth of food which they choose from the pantry's shelves. Live music will be provided. For more information on the event or to buy tickets, visit www.actonchefchallenge.org!